From morning to fire, shaped by Salento

From morning until late, Siko unfolds as a free-flowing dining space where the rhythm of Salento shapes each moment. Here, the land and the seasons guide a cuisine that is both grounded and contemporary, with ingredients sourced from garden, coast and countryside.

Breakfast begins alfresco with dishes rooted in local tradition, reimagined with a global sensibility. As the day evolves, light plates and familiar classics are refreshed through the character of seasonal produce.

As evening falls, cooking turns to fire. Shared dishes prepared over open flame bring a sense of conviviality, where flavours deepen and the experience becomes immersive. At Siko, every plate reflects a story of place, shaped by the hands that craft it and inspired by the world.